A real Belgian chocolate you can value and adore.

A century of experience,

Two well-known names from the gourmet chocolate branch decided to join forces and this is how Smet and Graban got into the market again. They combine their expertise with the technical knowhow of Gunnar Wemhöner, who also has over 20 years of experience in this segment of the chocolate industry  and whom is the owner of ChocConcept Süßwarendecor, which is a well established name in Germany for over 10 years. Lastly, the family tradition is continuing, for this is all happening with the next generation, full of entrepreneurial blood, at the forefront: Michael Graban, born and raised in chocolate.